What is Black Galingale?
Black Galingale (Kaempferia parviflora), known in Thailand as Krachai Dam (กระชายดำ) or “Thai Ginseng,” is a traditional Thai root with a distinctive dark purple interior.
Each bottle contains 100 capsules. The capsule format makes it easy to measure a serving without preparing loose herbs.
Ingredients & Composition
| Key ingredient | Amount in the label’s 1,000g formula |
|---|---|
| Black galingale | 200g |
| Ginseng | 50g |
| Tang kui (ตังกุย) | 50g |
| Do mai ru lom (โด่ไม่รู้ล้ม) | 50g |
How to Use
Take 1–3 Capsules
Take 1–3 capsules per serving, as directed on the label.
Take With Water
Swallow the capsules with water.
After Meals
The label directs use after meals, twice daily.
Frequently Asked Questions
If you are currently taking any medications—especially blood thinners, blood pressure medications, or ED medications—please consult with your healthcare provider before use.
The bottle contains 100 capsules. Its named herbal ingredients are black galingale, ginseng, Tang kui (ตังกุย) and Do mai ru lom (โด่ไม่รู้ล้ม).
Returns are accepted within 30 days for unused, unopened items in their original packaging, subject to our returns policy. Please contact us before returning an item.
Store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed when not in use. No refrigeration required. Keep out of reach of children.
